How Long Does It Take Homebrew Beer to Ferment (Both 5 and 1 Gallon)
Homebrewers typically make beer in either 5 or 1-gallon batch …
How Long Does It Take Homebrew Beer to Ferment (Both 5 and 1 Gallon) Read More »
Homebrew Airlock Stopped Bubbling After 1, 2, or 3 Days (Is It Normal?)
As a first-time homebrewer, you may begin with the usual …
Homebrew Airlock Stopped Bubbling After 1, 2, or 3 Days (Is It Normal?) Read More »
When Should I Put Homebrew in the Fridge (How Long After Bottling)
Can you put your homebrew in the fridge too soon? …
When Should I Put Homebrew in the Fridge (How Long After Bottling) Read More »
Why Does Homebrew Taste Malty? (And How To Fix It!)
Some like to accentuate the malt in their beer, others …
Why Does Homebrew Taste Malty? (And How To Fix It!) Read More »
Pros and Cons of Homebrewing (An Honest Look at the Hobby)
Learning how to brew your own beer at home can …
Pros and Cons of Homebrewing (An Honest Look at the Hobby) Read More »
Should I Stir My Homebrew During Fermentation (Plus Doing It Safely!)
Seeing a krausen forming can be a little concerning if …
Should I Stir My Homebrew During Fermentation (Plus Doing It Safely!) Read More »
Is Homebrew Better Than Commercial Beer? (New & Veteran Brewers)
Some homebrewers, new or veteran, wonder if their beer could …
Is Homebrew Better Than Commercial Beer? (New & Veteran Brewers) Read More »
Is Homebew Healthier Than Commercial Beer? (5 Surprising Facts)
Drinking moderately could put you on the path to a …
Is Homebew Healthier Than Commercial Beer? (5 Surprising Facts) Read More »
Do Hops Add Alcohol Content To Beer? (Why Hoppy Beers Have High ABV)
Hops do not add alcohol content to beer as they are simply used during the brewing process to add flavor and aroma to the finished beer. Hops used in brewing are the flowers, or cones, of the Humulus Lupulus plant and contain no fermentable sugars which could be converted into alcohol during the fermentation process.
Do Hops Add Calories to Beer? (Plus Why IPAs Have More Calories)
Hops add an insignificant number of calories to beer through the extraction of hop oils during the brewing process where they are boiled or steeped in the beer to add flavor and aroma to the finished beer. Hop-heavy beer styles such as IPAs typically include more calories because they often have higher alcohol content and unfermentable sugars.
